CAJUN SHRIMP AND SAUSAGE VEGETABLE SKILLET

Get ready to enjoy a CAJUN SHRIMP AND SAUSAGE VEGETABLE SKILLET that will make your day extra special!

---

---

Cajun Shrimp and Sausage Vegetable Skillet is a mouthwatering and wholesome 20 minute meal packed with awesome cajun flavor with shrimp, sausage, and summer veggies. This dish is perfect for a quick and easy weeknight dinner. Try this recipe out and enjoy the deliciousness and simplicity of this Cajun shrimp and sausage vegetable skillet.

Ingredients :

• 14 ounce pork or chicken sausage sliced
• Salt and Pepper
• 1 pound large shrimp peeled and deveined
• 2 medium sized yellow squash sliced
• 2 Tablespoons olive oil
• 2 red bell pepper chopped into chunks
• 2 medium sized zucchini sliced
• 2 Tablespoons Cajun Seasoning
• 1/2 bunch asparagus sliced into thirds

Instructions

1. In a large bowl add the shrimp, zucchini, sausage, asparagus, yellow squash, bell pepper and salt and pepper. Add cajun seasoning and olive oil and toss until coated.
2. Add to a large skillet and turn to medium high. Cook for about 6 minutes until the shrimp is pink and the vegetables are tender.
3. Garnish with fresh parsley if desired.